Potato Flour 1kg
Category: Baking Ingredients
$6.99 incl GST
Qty:
Description
Potato starch is used to thicken soups, sauces and pie fillingsPotato starch is starch extracted from potatoes. The cells of the root tubers of the potato plant contain starch grains (leucoplasts). To extract the starch, the potatoes are crushed; the starch grains are released from the destroyed cells.
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