Mushroom and Pinenut Couscous (Alexandras) 280g

Mushroom, pine nuts, pearl couscous and our special Moroccan spice blend gives an exciting flavour variation we know you’ll love. Just add water.
Just add to a pot of water, simmer, rest, and serve. Ready in 15 minutes. Serves 4.
Tasty Serving Inspiration: Enjoy on its own, or pairs well with steak, roast chicken, or sautéed mushrooms and greens. Also great as a base for warm salad or grain bowl.
Handmade in New Zealand. Vegan friendly. Contains gluten.

$9.99 incl GST

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Category: Pasta