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Olive and Tomato Couscous (Alexandras) 280g

New Zealand olives with sun-dried tomato, pearl couscous and Alexandra’s Moroccan spices make an exotic dish as a meal on its own or as a side dish. Just add water.
Just add to a pot of water, simmer, rest, and serve. Ready in 15 minutes. Serves 4.
Tasty Serving Inspiration: Enjoy on its own, or great with grilled chicken, halloumi, or mediterranean-style fish. Also great as a base for a warm salad or grain bowl
Handmade in New Zealand. Vegan friendly. Contains gluten.

$9.99 incl GST

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Category: Pasta

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