Tio Pablo
Blue Corn Tortilla
Blue corn, one of the oldest varieties, goes back to the pre-Columbian era. The Pueblo Indian tribe in the Southwestern United States was harvesting blue corn at least as far back as 1540, when Spanish explorers discovered the region. Rich in antioxidants (anthocyanin) and with over 20% more protein than white corn, Tio Pablo Blue Corn Tortillas are a delicious option for soft tacos, enchiladas, as cheese quesadillas or fried into tostadas.
Pickup available at Ottimo Food Store
Usually ready in 4 hours
Shipping
Shipping
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
We ship New Zealand wide
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Pick-up in store available
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