Bring the authentic taste of an Italian trattoria to your kitchen with Geofoods Tagliatelle with Truffle. Made in Umbria, Italy, this artisanal egg pasta is crafted using durum wheat semolina and infused directly with real summer truffle. Bronze-extruded to create a porous, textured ribbon that grips sauces perfectly, it cooks in just a few minutes to deliver an effortless, aromatic dining experience.