This is pesto with oomph. Our Miso Pesto has the bright, nutty flavours of the classic with an added umami hit. Sweet caramelised onions and miso blend to create a new depth to traditional pesto. It’s as comforting as it is intriguing. Swap out your regular pesto; we promise you won’t regret it. Miso pesto paste made with caramelised onions, spinach, pine kernels and white miso. Miso pesto paste made with caramelised onions, spinach, pine kernels and white miso.
The Ottolenghi Miso Pesto is a fusion of Italian tradition and Japanese umami magic. Combining the familiar nutty, herbaceous notes of classic pesto with the savoury depth of white miso and caramelised onions, this pesto brings a whole new level of flavour to your kitchen. It’s comforting yet intriguing—a perfect ingredient for pasta, as a spread on sandwiches, or even drizzled over roasted vegetables for a rich umami punch.
This isn’t your regular pesto; it’s designed to be the hero ingredient in any dish. Whether you’re tossing it through pasta, spreading it over a pizza base, or mixing it into dips, the Ottolenghi Miso Pesto provides that extra something special that will leave you and your guests reaching for more.
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