Your new perfect everyday matcha.
Crafted from a premium blend of Yabukita and Okumidori cultivars- two of Japan’s most loved tea varieties- this matcha is a beautiful introduction to the world of high-quality Japanese matcha.
Sourced from a blend of ichibancha (first flush) and nibancha (second flush) harvest tea leaves in Uji, Japan, it delivers a smooth, balanced flavor with gentle umami and a subtle natural malty sweetness. Versatile and easy to love, it’s suitable for refreshing traditional usucha (thin tea), yet bold enough to shine in lattes.
Yabukita brings a clean, classic finish, while Okumidori adds a soft, creamy depth. Together creating a well-rounded, approachable profile that has a satisfying light astringency at the end, making it perfect for lattes. It’s your go-to matcha for everyday moments, done exceptionally well.
Origin: Uji, Japan
Cultivars: Yabukita + Okumidori
Harvest: Ichibancha + Nibancha (first and second flush)
Grade: Best for Latte
Best for: Lattes, iced matcha drinks, or usucha
Ingredients: 100% Japanese green tea powder
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