Our Wakame BBQ Sauce is where land meets sea in the tastiest way. Made with locally harvested wakame seaweed and slow-smoked over native Mānuka woodchips for 6 hours, this small-batch sauce brings bold, coastal flavour to your table.
It’s smoky, tangy, and just the right amount of salty—perfect for brushing over grilled seafood, glazing roasted veg, or adding depth to marinades.
Proudly made in Aotearoa. All-natural. No nasties.